Where's the meat?
To be honest, I'm not particularly impressed with the article. It's only 2 pages long so it can hardly count as a "making of", some of the questions were ripped directly from my interview over a year ago, there's just no meat, nothing new or interesting that we didn't already know which is such a waste!
Last edited by Codetapper; 15 September 2012 at 23:16.
Reason: Link removed